An Espresso is a delicious concentrated form of coffee, served in shots. It's often the coffee base of many other beverages, such as cappuccino, latte, americano and macchiato.

A Double Espresso is a double shot, extracted using a double handle and basket. This results in 60 ml of drink, double the amount of a single shot espresso. More commonly called a standard double. Doppio is Italian, meaning "double".

A Cappuccino is a beloved espresso-based hot coffee drink made with layering of espresso, steamed milk, and milk foam on top. The taste of cappuccinos can be described as creamy, smooth, and balanced.

An Americano is just water and espresso. It'll either be served 1/2 and 1/2 or 1/3 espresso to 2/3 water, depending on the coffee shop in question or how you've chosen to brew it

A latte or caffè latte is a milk coffee that is made up of one or two shots of espresso, lots of steamed milk and a final, thin layer of frothed milk on top.

Like Caffè Latte, Caffè Mocha is based on espresso and hot milk but with added chocolate flavouring and sweetener, typically in the form of cocoa powder and sugar.

A Brewed Coffee is made by pouring hot water over ground coffee beans and allowing the mixture to steep for several minutes, allowing the water to extract the flavour and aroma of the coffee beans.

A Hot chocolate, also known as hot cocoa or drinking chocolate, is a heated drink consisting of shaved or melted chocolate or cocoa powder, heated milk or water, and usually a sweetener.

It's made with bittersweet chocolate and cocoa powder (that's the “double” part). Dehydrated milk adds creaminess, so even when you're out exploring you don't have to remember the milk!

Upsize your cup in order to drink more so you can "sip, relax, repeat."

A chocolate chip cookie is a sweet baked treat that is recognized by its butter flavor and the inclusion of chocolate chips.

These double chocolate chip cookies are made with a fudgy chocolate cookie dough and are absolutely loaded with chocolate chips so every mouthful is better.

These red velvet cake-inspired chocolate chip cookies marry the velvet-soft texture and light cocoa undertones from the popular cake flavor.

Assorted cookie box with 12 pieces that contains 3 of our pastries.

It's a version that takes the core tenets of the web's favorite Italian pasta, and works in two of my favorite Asian ingredients — salted egg, and lap cheong.

Buttery caramel syrup meets coffee, milk and ice for a rendezvous in the blender. Then whipped cream and caramel sauce layer the love on top.